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SESAME RESTAURANT |
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Fine Indian And Thai Cuisine |
| OPENING HOURS |
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Lunch
12.00 - 02.30 |
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Sunday Lunch Banquet
12.00 - 03.00 |
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Evening
Sun-Thu : 06.00 - 11.30
Fri -Sat : 06.00 - 12.00 |
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| SESAME MENU |
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| Poultry Dishes |
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| Chicken Jalfrezi |
Boneless pieces of chicken cooked with onions, green chillies, capsicums, methi leaves and tomatoes. |
£ 5.5 |
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| Chicken Dansak |
Slightly hot, sweet and sour chicken curry. Cooked with lentil and herbs. |
£ 5.5 |
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| Chicken Bhuna |
Boneless chicken cooked in spicy thick sauce and flavoured with green herbs. |
£ 5.5 |
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| Chicken Curry |
Cooked with spices in a medium hot sauce and garnished with coriander leaves. |
£ 5.5 |
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| Chicken Madras or Vindaloo |
Boneless chicken cooked in an Indian mixed spiced gravy, Madras fairly hot and Vindaloo very hot. |
£ 5.5 |
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| Chicken Korma |
Chicken Korma delicately flavoured with almonds, cashew nuts and diced apricots, cooked in the traditional Moghlai style. |
£ 5.5 |
| Back |
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| To Download Please Click Thai Menu or Indian Menu. |
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