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SESAME RESTAURANT |
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Fine Indian And Thai Cuisine |
| OPENING HOURS |
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Lunch
12.00 - 02.30 |
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Sunday Lunch Banquet
12.00 - 03.00 |
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Evening
Sun-Thu : 06.00 - 11.30
Fri -Sat : 06.00 - 12.00 |
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| SESAME MENU |
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| Main Course |
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| Fried Spring Chicken |
Pieces of baby chicken marinated with Thai mixed spices, lightly battered, deep fried and served with chilli garlic sauce. |
£ 5.5 |
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| Chicken with Cashew Nuts |
Stir fried chicken with cashew nuts, pineapple, potato, ginger, onion, green and red peppers and mushrooms. |
£ 5.95 |
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| Chicken Chilli Paste |
Deep fried chicken fillets cooked with coconut milk, Thai red curry paste and sweet basil. |
£ 5.75 |
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| Beef with Oyester Sauce |
Beef, stir fried with oyster sauce, spring onion, garlic, mushroom, onion, all flavoured with a dash of brandy. |
£ 6.5 |
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| Beef with Basil Leaf |
Beef stir fried with oyster sauce, chilli, garlic and flavoured with holy basil leaf. |
£ 6.5 |
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| Beef with Capsicum |
Beef stir fried with spring onion, garlic, mushroom, onion and flavoured with capsicum. |
£ 6.5 |
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| Sweet and Sour Fish |
Filleted fish stir fried with carrots, tomato, green peas, red and green peppers, baby corn, pineapple and cucumber. |
£ 6.5 |
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| Garlic Tiger Prawns |
Tiger prawns cooked with onion, red and green pepper, spring onion and flavoured with garlic. |
£ 6.5 |
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| Crab with Chilli Paste |
Pieces of deep fried crab cooked with coconut milk, Thai red curry paste and sweet basil. |
£ 6.5 |
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| Sezuwan Chicken/Beef/Lamb |
Stir fried chicken/beef/lamb with onion, carrot, green peas and red and green peppers. |
£ 6.5 |
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| Sizzling Beef |
Lightly marinated slices of beef stir fried with chilli, soya sauce, oyster sauce, mixed vegetables and served on bed of raw onion. |
£ 7.5 |
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| Sizzling Chicken |
Lightly marinated slices of chicken stir fried with chilli, soya sauce, oyster sauce, mixed vegetables and served on bed of raw onion. |
£ 6.5 |
| Back |
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| To Download Please Click Thai Menu or Indian Menu. |
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